Miniko Classic
Why Miniko Classic?
Our salami is a synonym for excellence – every bite reveals fullness of flavor and texture that will win you over.
- +with selected spices
- +for those who love a traditional salami flavour
- +no need to peel the casing before consumption
Authentic recipe
Carefully selected spices achieve an authentic taste carried over through generations.
Taste
Juicy, meaty and mild taste enriched with selected spices.
Smell
A rich, intense and tempting aroma that carries notes of spices and fresh meat.
| NUTRITIONAL VALUES | |
|---|---|
| Nutritional values per | 100 g |
| Energy (kJ/kcal) | 2143 / 517 |
| Fat (g) | 45 |
| of which saturates (g) | 19 |
| Carbohydrates (g) | 1,1 |
| of which sugars (g) | 0,8 |
| Protein (g) | 27 |
| Salt (g) | 4,9 |
Serving Suggestion
Miniko is always within easy reach as a quick snack or can be served with a side dish. Just cut the bag open and within seconds Miniko is ready-to-serve in a glass. Or you can cut it into little rings and add them to a salad. Or cut them into thin slices and use as a topping to pizza. Let your imagination run free, there are countless combinations. Breakfast, dinner, outdoor trips, journeys, parties, school snacks, while watching a game – everything will taste better with Miniko!
Did you know
The production of salami spans a long tradition throughout the world. Different cultures developed their own versions of these salami, often using local spices and drying techniques.
Salamis are a delicacy that stands out with its long shelf-life and distinct flavor. This meat delicacy offers a combination of carefully selected ingredients and traditional drying technique, which achieves exceptional shelf-life and richness of flavor. Despite regional variations and different recipes, salamis remain a symbol of tradition and gastronomic expertise.
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salami
