Miniko Spicy
Why Miniko Spicy?
Our salami is a synonym for excellence – every bite reveals fullness of flavor and texture that will win you over.
- +with selected spices
- +for the brave who are not afraid of stronger flavors
- +no need to peel the casing before consumption
Authentic recipe
Carefully selected spices achieve an authentic taste carried over through generations.
Taste
Juicy, meaty and mildly spiced texture combined with a smoky aroma.
Smell
A rich, intense and tempting aroma that carries notes of spices and fresh meat.
| NUTRITIONAL VALUES | |
|---|---|
| Nutritional values per | 100 g |
| Energy (kJ/kcal) | 1981 / 478 |
| Fat (g) | 42 |
| of which saturates (g) | 17 |
| Carbohydrates (g) | 1,1 |
| of which sugars (g) | 0,8 |
| Protein (g) | 24 |
| Salt (g) | 4,0 |
Serving Suggestion
Miniko is always within easy reach as a quick snack or can be served with a side dish. Just cut the bag open and within seconds Miniko is ready-to-serve in a glass. Or you can cut it into little rings and add them to a salad. Or cut them into thin slices and use as a topping to pizza. Let your imagination run free, there are countless combinations. Breakfast, dinner, outdoor trips, journeys, parties, school snacks, while watching a game – everything will taste better with Miniko!
Did you know
The production of salami spans a long tradition throughout the world. Different cultures developed their own versions of these salami, often using local spices and drying techniques.
Salamis are a delicacy that stands out with its long shelf-life and distinct flavor. This meat delicacy offers a combination of carefully selected ingredients and traditional drying technique, which achieves exceptional shelf-life and richness of flavor. Despite regional variations and different recipes, salamis remain a symbol of tradition and gastronomic expertise.
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salami
