Mediterranean salami slices
Why Mediterranean salami slices?
Our salami is a synonym for excellence – every bite reveals fullness of flavor and texture that will win you over.
- +with selected spices
- +pleasant and mild taste
- +ripens naturally for up to 40 days
- +from selected pieces of pork and beef
Authentic recipe
Carefully selected spices achieve an authentic taste carried over through generations.
Taste
Exceptionally tender and light taste, infused with notes of carefully selected spices.
Smell
Gentle and appealing aroma carrying notes of spices and fresh meat.
| NUTRITIONAL VALUES | |
|---|---|
| Nutritional values per | 100 g |
| Energy (kJ/kcal) | 1794 / 433 |
| Total fat (g) | 37 |
| of which saturates (g) | 16 |
| Carbohydrates (g) | 3,0 |
| of which sugars (g) | 0.5 |
| Proteins (g) | 22 |
| Salt (g) | 3.8 |
Serving Suggestion
Mediterranean salami is served with mild cheeses and fresh vegetables. Lovers of stronger taste will serve it with black olives or pickled onions, artichokes and eggplants.
Did you know
The production of salami spans a long tradition throughout the world. Different cultures developed their own versions of these salami, often using local spices and drying techniques.
Salamis are a delicacy that stands out with its long shelf-life and distinct flavor. This meat delicacy offers a combination of carefully selected ingredients and traditional drying technique, which achieves exceptional shelf-life and richness of flavor. Despite regional variations and different recipes, salamis remain a symbol of tradition and gastronomic expertise.
Award-winning Mediterranean salami
QUDAL QUALITY MEDAL, BEST BUY AWARD, COOLEST BRAND AWARDS
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