Romana slices
Why Romana slices?
Our salami is a synonym for excellence – every bite reveals fullness of flavor and texture that will win you over.
- +of selected pieces of pork
- +premium Italian recipe salami
- +light and mild taste
- +rustic looking, wrapped in noble molds
Authentic recipe
Carefully selected spices achieve an authentic taste carried over through generations.
Taste
Light, gentle taste and softer bite typical for Italian salami of this type.
Smell
A mild and tempting aroma that carries notes of spices and fresh meat.
| NUTRITIONAL VALUES | |
|---|---|
| Nutritional values per | 100 g |
| Energy (kJ/kcal) | 1603 / 386 |
| Total fat (g) | 30 |
| Saturated fat (g) | 13 |
| Carbohydrates (g) | 1,0 |
| of which sugars (g) | 0.5 |
| Proteins (g) | 28 |
| Salt (g) | 4,0 |
Serving Suggestion
Serve Romana with green olives, marinated zucchinis or eggplants. Romana’s light flavour goes extremely well with fine cheese spreads – goat cheese or soft sheep cheese.
Did you know
The production of salami spans a long tradition throughout the world. Different cultures developed their own versions of these salami, often using local spices and drying techniques.
Salamis are a delicacy that stands out with its long shelf-life and distinct flavor. This meat delicacy offers a combination of carefully selected ingredients and traditional drying technique, which achieves exceptional shelf-life and richness of flavor. Despite regional variations and different recipes, salamis remain a symbol of tradition and gastronomic expertise.
Award-winning Romana
DLG GOLDEN MEDAL
2015
QUDAL QUALITY MEDAL, BEST BUY AWARD, COOLEST BRAND AWARDS
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