Canned Meat
Luncheon Meat is one of Gavrilović products loved and known by all generations. The Gavrilović meat industry was the first to start producing it, and the secret of its originality lies in decades of perfected production, selection and salting of meat and optimal thermal processing. The basic features of this high-quality canned meat food are pleasant smell and special and intense taste. It is an ideal meal while in nature, on land and at sea, without special preparation. Luncheon meat is the market leader in its category.
Gavrilović products are a synonym for high quality, tradition and authentic taste that has been delighting you for generations.
Carefully selected spices achieve authentic taste carried over through generations.
Unique, intensive taste highlighting juicy meat and carefully selected spices.
Enticing and recognizable aroma carrying notes of fresh meat and spices.
Nutritive value at
100 g
Energy (kJ/kcal)
915/220
Fats (g)
16
of which saturated fatty acids (g)
6,4
Carbohydrates (g)
6,0
of which sugars (g)
0,0
Protein (g)
13
Salt (g)
1,7
Serve diced Luncheon Meat with low-fat cheese or as an addition to various vegetable salads. You can also use its cylinder shape and cut it into round slices and then coat it in breadcrumbs and fry it.
During wars, including Wold War I and II, canned meat had a crucial role in the nutrition of soldiers. These cans proved to be a practical and enduring source of nutrition that enabled field soldiers to receive necessary nutrients.
Gavrilović canned meat is a synonym for quality and reliability. Our tradition in the production of high quality meat products spans back decades, and this experience and dedication are recognizable in every can we offer. Every bite reveals the taste of high quality meat that was carefully prepared and conserved in order to retain freshness and a rich flavor.
